Cookline HCVE-32-240 23″ Commercial Half Size Electric Countertop Convection Oven with Steam Injection, 220V
$585.00
Discount per quantity
| Quantity | 4 - 7 |
|---|---|
| Price | $567.45 |
Cookline HCVE-32-240 23″ Commercial Half Size Electric Countertop Convection Oven with Steam Injection, 220V
Designed to amplify cooking capacity in confined kitchen spaces, the Cookline commercial half-size oven is perfect for snack bars, kiosks, and restaurants. Its compact design and 2.3 cu. ft. half-size cavity efficiently accommodate medium-batch products. The adjustable temperature control, spanning 150-500°F, ensures versatility in preparing a variety of dishes. The interior easily accommodates up to (4) 1/2 size sheet pans on included wire shelves. Monitor your culinary creations through the cool-touch dual-pane glass door, ensuring optimal heat retention. Elevate your kitchen’s functionality with this space-saving and powerful countertop convection oven. STANDARD FEATURES • Stainless steel structure • 150F to 500F temperature range • Steam injection system and broil option • 120 minutes timer in 10-minute increments • Advanced air flow design for even baking • Timing and heating indicators • Holds up to (4) 1/2 size sheet pans • 4 shelves included • Oven shelf spacing: 2.75″ • 3/4″ water connection • Cool-touch double pane glass door • Stainless steel handle • cETLus • ETL-Sanitation • 4 Shelves included Included with the oven are four chrome wire shelves, ready for immediate use! Each shelf is crafted to support up to a 1/2 sheet pan. • Stainless Steel Construction Features a stainless steel interior and exterior that is engineered to withstand the toughest commercial environments, also stainless steel structure makes it easier to clean. It’s perfect for commercial use. • Steam Injection System The oven’s green push button allows manual steam infusion for consistent quality. Its 3/4″ water connection ensures fast setup. The infusion of steam not only helps maintain natural moisture but also enhances crust perfection. • Versatile Heat Regulation This oven features a flexible temperature control knob, enabling operation within the range of 150 to 500 degrees Fahrenheit. With a 120-minute timer, it facilitates precise tracking of your culinary endeavors. The temperature control is calibrated in 50-degree intervals, while the timer operates in 10-minute increments. 4 Shelves included Stainless Steel Construction Steam Injection System Versatile Heat Regulation Quick Ship 1-3 Days • Electric Countertop Convection Oven • Steam Injection System • 150-500°F Temperature Range • Stainless Steel Construction • Includes 4 Shelves
Product Specifications
| Specification | Value |
|---|---|
| Manufacturer | Cookline |
| SKU | HCVE-32-240 |
| Available Warranties | Cookline® Extended Warranty 6 |
| Condition | New |
| Length (in.) | 23 |
| Depth (in.) | 22.5 |
| Height (in.) | 20 |
| Volts | 208/240 |
| Hertz | 60 |
| Phase | 1 |
| Watts | 2100 / 2800 |
| Amps | 11.7 |
| Nema Plug | 6-20P |
| Cubic Feet | 2.3 |
| Oven Interior Length | 18.5 |
| Oven Interior Depth | 16 |
| Oven Interior Height | 14 |
| Temperature Range | 150 F to 550 F |
| Oven Size | Half |
| Deck Quantity | Single Deck |
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Orders over $3,500 (Serv?Ware products only) qualify for FREE shipping to the East–Midwest region (National).
If the order is returned, the customer is responsible for the return shipping cost.
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