Coldline CB60 60″ Two Drawer Refrigerated Chef Base Equipment Stand

Works With Standard Range SR-G60-M 60″ Commercial Countertop 5 Burner Gas Griddle with Manual Control – 150,000 BTU Cookline CGG-60T-HD 60″ Commercial Countertop Gas Griddle with Thermostatic Controls – 150,000 BTU Prepline ENCTGM-60-N/L 60″ Commercial Countertop Gas Griddle with Manual Controls – 150,000 BTU Cookline CCB-60 60″ Gas Countertop Radiant Charbroiler – 150,000 BTU Customer Also Buy Coldline CB36 36″ Two Drawer Refrigerated Chef Base Equipment Stand Coldline CB48 48″ Two Drawer Refrigerated Chef Base Equipment Stand Coldline CB52 52″ Two Drawer Refrigerated Chef Base Equipment Stand Coldline CB72 72″ Four Drawer Refrigerated Chef Base Equipment Stand Standard Features • 60″ 2 Drawer Refrigerated Chef Base • Each drawer accommodates 4″ deep (3) 1/1 size food pans • 1 3/4″ stainless steel top with marine edge • Stainless steel interior and exterior construction • 990 lb. weight capacity • Removable magnetic drawer gaskets • Pre-installed 5″ heavy-duty swivel casters • Easy to use digital temperature controller • Holding temperature range: 33 – 40 degrees F • Eco-friendly R290 refrigerant • 110v Plug and Play • cETLus • ETL-Sanitation • 110v Plug and Play The Standard 110V plug makes it simple to just plug in and start operating the unit. • Built for Your Convenience Recessed door handles, built in tracks and rollers make drawer easy to open and close. Removable drawer gaskets provide convenience to clean and maintenance. Marine edge on the top helps to protect against spills. • Heavy Duty Construction Coldline chef base features a durable heavy duty stainless steel body that is engineered to withstand the toughest commercial environments. Easy on the eyes and easy to keep clean, stainless steel fits nicely into a variety of store designs and will look great with your other equipment. • Optimal Temperature Management The Coldline heavy duty chef base offers better interior temperature management. Digital controller display real-time temperature of interior unit. The foam-in insulation is designed to keep the interior cold, so you can get maximum performance from your chef base. 110v Plug and Play Built for Your Convenience Heavy Duty Construction Optimal Temperature Management Estimated to Ship in 4+ Weeks • 2 sliding drawers • 12.7 cu. ft. in drawer space • Installed casters included • 33 to 40 degree temperature range

Product Specifications

Shipping Terms
Processing Time:
Orders ship within 3–4 business days after payment has cleared.

Shipping Address:
We ONLY ship to PayPal?verified addresses.
If you need to change your shipping address, please add the new address to your PayPal account before sending payment.

Phone Number Required:
Please include a valid phone number when placing your order.
Shipping Days: Monday–Friday.

Shipping Cost:
Shipping cost is not included in the final price.
For an accurate freight quote, please contact us for assistance.

Free Shipping Offer:
Orders over $3,500 (Serv?Ware products only) qualify for FREE shipping to the East–Midwest region (National).
If the order is returned, the customer is responsible for the return shipping cost.