Cookline CPO-2D Double Deck Countertop Pizza Oven with Two Independent Chambers, 240V

Works With Cookline Stacking Kit for CPO Pizza Oven The Cookline double deck countertop pizza oven can accommodate pizzas up to 17 3/4 inches in diameter and features 3.94-inch-tall chamber openings suitable for bread and taller items. Each oven cavity is equipped with a 1/2-inch thick cordierite stone deck for achieving crispy crusts. Additionally, it incorporates top and bottom elements to ensure even cooking of pizzas. Enhanced visibility is provided by an oven light in the commercial pizza oven, facilitating product monitoring through the tempered glass window. With an impressive temperature range of 150 to 840 degrees Fahrenheit, the oven guarantees the versatility needed to create a diverse menu within a compact space. This makes it an ideal choice for establishments facing high demand for menu items. STANDARD FEATURES • Electric countertop pizza, bakery oven • Baking chamber dimensions: 17.91″ x 17.91″ x 3.94″ • Independent baking chambers with separate controls • Stainless steel construction • 150F to 840F temperature range • 30-minute timer with audible signal • Top and bottom elements • Tempered glass windows • On/Off power switches • Oven lights for better visibility • 1/2″ thick cordierite stone decks included • cETLus • ETL-Sanitation • 5″ Adjustable Feet The 5″ adjustable feet enable you to level your single deck oven on any surface, ensuring superb stability and a secure working environment. • EvenHeat Baking Chambers Each oven chamber includes a 1/2″ thick cordierite stone deck and top and bottom elements for even pizza cooking. The expansive elements cover the full cavity, reducing the need to rotate pizzas during the cooking process, while the built-in light allows easy monitoring of the cooking progress. • Stainless Steel Construction Constructed from sturdy stainless steel, this oven withstands the demands of a commercial setting and remains easy to clean. Its fully insulated body ensures consistent internal temperatures while keeping the exterior cool. • Durable Swing Down Doors Equipped with robust swing-down doors featuring built-in handles, this unit ensures convenient access for efficient loading and unloading. The door is designed with a window, enabling staff to monitor pizzas without opening the door, minimizing heat loss. • Precise Controls Each oven cavity is equipped with individual on/off switches for the top and bottom heating elements, a master on/off switch, and a light on/off switch, complemented by sizable stainless steel control knobs for straightforward and efficient operation. Additionally, a 30-minute electronic timer with an audible alarm guarantees precise results with each use. • Stackable Design For optimal pizza production without compromising space, this oven offers the flexibility to be stacked up to two units high with others from the same line (Stacking Kit Sold Separately). 5″ Adjustable Feet EvenHeat Baking Chambers Stainless Steel Construction Durable Swing Down Doors Precise Controls Stackable Design Quick Ship 1-3 Days • Countertop Pizza, Bakery Oven • Pizzas up to 18″ in Diameter • Two Independent Chambers • Durable Swing Down Doors • Includes Cordierite Pizza Stones • 150 to 840 F Temperature Range

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