Cookline CV100-DBL-208-3 Double Deck Full Size Electric Convection Oven – 208V, 3 Phase
$4,406.00
Discount per quantity
| Quantity | 4 - 7 |
|---|---|
| Price | $4,273.82 |
Cookline CV100-DBL-208-3 Double Deck Full Size Electric Convection Oven – 208V, 3 Phase
Works With Cookline CV100-RK Oven Rack for CV100 Convection Oven, 28.11″ x 20.59″ Prepline full size 19 gauge 18″ X 26″ Aluminum Sheet/Bun Pan The Cookline CV100-DBL-208-3 double-deck commercial bakery oven is built for dependable performance and consistent baking results. Its full-size convection design features a durable stainless steel front that resists scratches and rust, while the sides and top are finished with an attractive painted coating. Inside, each oven includes 3 racks, interior lighting, and a porcelain-coated cavity for easy cleaning. Its 1-hour dial timer features an electric buzzer, while the dial thermostat offers a temperature range of 150°F to 550°F. These intuitive controls ensure precise, consistent cooking, allowing kitchen staff to monitor progress easily while focusing on other tasks. Units ship pre-wried for 3 Phase but all convection ovens can be converted in the field by your electrical at installation from 3 Phase to Single Phase or Single Phase to 3 Phase. • Double deck full size convertible electric convection oven • Durable stainless steel front and doors • Temperature range: 150 – 550 degrees F • Porcelainized interior, easy to clean • Dual pane thermal glass windows • 60-minute electric timer with bell • 3 chrome-plated racks per compartment with 11 positions • Cooling down function • Interior chamber light • Double stacking to optimize kitchen space • Micro switch for complete shut off once door is opened • Independent Glass Doors Featuring independent glass doors for convenient visibility without heat loss, this oven allows you to check on dishes during cooking. Enhancing visibility further is the interior light, easily activated through the exterior control panel. • Independent Glass Doors Featuring two independent glass doors for convenient visibility without heat loss, this oven allows you to check on dishes during cooking. Enhancing visibility further is the interior light, easily activated through the exterior control panel. • Precision Controls The 60-minute electric timer comes with a loud audible alarm suitable for bustling kitchens. Additionally, the built-in convection fan offers two modes (cool and cook) and two speeds (high and low), enhancing flexibility for efficient use across a range of recipes in this commercial oven. Independent Glass Doors Precision Controls Quick Ship 1-3 Days • Full Size Convection Oven • Fits Full Size Sheet Pans • 208V, 9kW • 150 to 550 F Temp Range • Stainless Steel Construction • 3 Phase (convertible to Single Phase)
Product Specifications
| Specification | Value |
|---|---|
| Manufacturer | Cookline |
| SKU | CV100-DBL-208-3 |
| Condition | New |
| Length (in.) | 38.11 |
| Depth (in.) | 40.59 |
| Height (in.) | 53.21 |
| Height Detail | Includes 5" Casters |
| Horsepower | (2) 1/2 HP |
| Volts | 208 |
| Hertz | 60 |
| Phase | 3 |
| Kilowatts | 9 |
| Amps | 24.98 |
| Hardwired | Yes |
| Number of Racks | 6 |
| Number of Ovens | 2 |
| Oven Interior Length | 29 |
| Oven Interior Depth | 21.5 |
| Oven Interior Height | 20 |
| Temperature Range | 150 F to 550 F |
| Oven Size | Full |
| Deck Quantity | Double Deck |
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